Ise Gyokuro Teabags, Tea-producing Region Finish 1.5g x 15 bags
Ise Gyokuro Teabags, Tea-producing Region Finish 1.5g x 15 bags

Ise Gyokuro Teabags, Tea-producing Region Finish 1.5g x 15 bags

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29,00 zł
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Vendor: Shoulaoyuan
Type: Tea
Availability : In Stock Pre order Out of stock
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Ise Gyokuro Teabags, Tea-Producing Region Finish (1.5g x 15 Bags)
  1. What is Ise Gyokuro?

    • Ise Gyokuro is a premium green tea cultivated in the Ise region, known for its fertile land and ideal climate for tea production. Gyokuro, or "jade dew," is shaded for several weeks before harvesting, enhancing its sweetness, umami flavor, and vibrant green hue. These 1.5g teabags make it convenient to enjoy this luxurious tea anytime.
  2. Why Choose Ise Gyokuro?

    • Ise’s tea-growing expertise, combined with Gyokuro’s unique cultivation method, ensures a delicate balance of sweetness and umami richness. This tea reflects the distinct flavor and aroma of its regional heritage, offering an authentic Japanese tea experience.
  3. Flavor Profile:

    • The tea delivers a smooth, mellow umami taste with a subtle sweetness and a refreshing grassy aroma. Its light astringency adds depth, making it both refined and satisfying.
  4. Health Benefits:

    • Ise Gyokuro is rich in antioxidants, L-theanine, and chlorophyll, promoting relaxation, mental clarity, and immune health. The shading process enhances its amino acid content, making it calming yet gently energizing.
  5. Compact 15-Teabag Pack:

    • Each 1.5g teabag is pre-portioned for a single serving, making it perfect for personal enjoyment or as an introduction to Gyokuro.

How to Prepare Ise Gyokuro Teabags

Hot Brew (Traditional Method)

  1. Boil Water: Heat water to 50–60°C (122–140°F) for the best flavor.
  2. Add the Teabag: Place one 1.5g teabag into your cup or teapot.
  3. Steep the Tea: Pour 150ml of water over the teabag and steep for 2–3 minutes.
  4. Serve: Remove the teabag and enjoy its umami-rich flavor and vibrant color.

Cold Brew

  1. Add Water: Place one teabag into 300ml of cold water.
  2. Steep in the Fridge: Allow the tea to steep for 4–6 hours or overnight.
  3. Serve: Remove the teabag and pour over ice for a refreshing, mild drink.

Why Choose Ise Gyokuro Teabags?
  1. Premium Regional Flavor: Reflects the unique terroir of Ise’s tea-growing region.
  2. Balanced Taste: Offers sweet, umami-rich notes with a refreshing finish.
  3. Convenient Brewing: Pre-portioned teabags for quick and easy preparation.
  4. Healthful and Energizing: High in antioxidants and amino acids for relaxation and focus.

Pairing Ideas
  • Complement with Japanese sweets like yokan (sweet bean jelly), matcha-flavored treats, or mochi.
  • Pair with savory snacks such as rice crackers or lightly salted nuts.
  • Serve alongside light meals like sushi, grilled fish, or vegetable tempura.

Fun Fact: Ise’s Tea Heritage

The Ise region, home to Japan’s revered Ise Grand Shrine, has a rich history of tea cultivation. Its favorable climate and soil conditions produce tea with distinct regional characteristics.


A Tea for Special Moments

With its refined umami flavor, regional authenticity, and convenient 15-teabag format, Ise Gyokuro Teabags are an excellent choice for tea lovers seeking a taste of Japan’s premium green tea culture. Perfect for moments of relaxation or a refreshing iced drink, this tea delivers sophistication in every cup.



●Ingredients: Green tea (Mie Prefecture)
●Caution: Please be careful when handling boiling water.
●Storage method: Avoid places with high temperatures and humidity, and be careful of scent transfer. After opening, please keep the zipper tightly closed and use it as soon as possible.
●Body dimensions/width x depth x height (approx. cm): 5 x 14 x 20
●Food allergies (specific raw materials): None

Note: Product ordered at the customer's request, which may extend the shipping time. If the product is out of stock, the order may be canceled.

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