WAZA NO KODAWARI Senbei with Strong Soy Sauce Flavor (40g)

Savor the rich, savory flavor of Waza no Kodawari Senbei, a traditional Japanese rice cracker with a bold soy sauce taste. Made by Kameda Seika, these senbei are carefully baked to achieve a hard, chewy texture and soaked in a special soy sauce that deepens their flavor. The rice crackers are intentionally broken into irregular pieces, creating a delightful variety of textures with each bite. Enjoy a snack that's rich in flavor and history, made from ingredients like tamari soy sauce, sugar, and mirin.

Features:

• Rich soy sauce flavor with a savory taste
• Chewy texture with a unique variety of shapes and sizes
• Made with non-glutinous rice (domestic, US)
• Double-soaked in soy sauce for an intense flavor experience

Specifications:
Weight: 40g
Calories per 100g: 374kcal
Ingredients: Non-glutinous rice (domestic, US), soy sauce (contains wheat and soybeans), sugar, mirin, dextrin, salt, protein hydrolysate (contains wheat and soybeans), powdered soy sauce, processed starch, seasonings (amino acids, etc.: contains soybeans and gelatin), caramel coloring, emulsifier, sorbitol
Product type: Rice crackers
Country of Origin: Japan

Product Introduction:
Enjoy the craftsmanship behind Kameda Seika's Waza no Kodawari Senbei, a snack made with dedication and expertise. The "breaking" and "letting it soak in" techniques used to prepare these rice crackers allow for a rich, satisfying soy sauce flavor that’s perfect for any occasion, whether as a snack for children or a teatime delight for adults.