Uji Tea Gyokuro Teabags 30g (3g x 10P)
Uji Tea Gyokuro Teabags 30g (3g x 10P)

Uji Tea Gyokuro Teabags 30g (3g x 10P)

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40,00 zł
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Type: Tea
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Uji Tea Gyokuro Teabags (30g, 3g x 10P)
  1. What is Uji Tea Gyokuro?

    • Uji Tea Gyokuro is a high-grade Japanese green tea from the Uji region, near Kyoto, renowned for its superior quality teas. Gyokuro, meaning "jade dew," is shaded for several weeks before harvesting to develop a rich umami flavor, natural sweetness, and vibrant green color. These 3g teabags offer a convenient way to enjoy this luxurious tea.
  2. Why Choose Uji Gyokuro?

    • Uji Gyokuro stands out for its full-bodied flavor, smooth texture, and delicate balance of sweetness and umami richness. The shading process enhances its L-theanine and chlorophyll content, making it one of Japan's most prized teas.
  3. Flavor Profile:

    • This tea delivers a sweet, mellow taste with a creamy umami richness and a refreshing grassy aroma. Its low bitterness and well-rounded flavor make it suitable for both tea enthusiasts and beginners.
  4. Health Benefits:

    • Uji Gyokuro is rich in antioxidants, L-theanine, and caffeine, supporting mental focus, relaxation, and immune health. The high amino acid content promotes a sense of calm and clarity, making it both energizing and soothing.
  5. Convenient 10-Teabag Pack:

    • Each 3g teabag is pre-portioned for a single serving, ensuring consistency and ease of preparation. With 10 teabags, this pack is perfect for occasional indulgence or sharing.

How to Prepare Uji Tea Gyokuro Teabags

Hot Brew (Traditional Method)

  1. Boil Water: Heat water to 50–60°C (122–140°F) for optimal flavor.
  2. Add the Teabag: Place one 3g teabag into a cup or small teapot.
  3. Steep the Tea: Pour 150ml of water over the teabag and steep for 2–3 minutes.
  4. Serve: Remove the teabag and enjoy the smooth, umami-rich tea.

Cold Brew

  1. Add Water: Place one teabag into 300ml of cold water.
  2. Steep in the Fridge: Allow the tea to steep for 4–6 hours or overnight.
  3. Serve: Remove the teabag and pour over ice for a refreshing, mellow drink.

Why Choose Uji Tea Gyokuro Teabags?
  1. Premium Quality: Made with carefully selected leaves from the renowned Uji region.
  2. Rich and Balanced Flavor: Sweet, umami-rich, and smooth, with a refreshing grassy aroma.
  3. Convenient Brewing: Pre-portioned teabags make preparation quick and mess-free.
  4. Healthful and Energizing: Packed with antioxidants and amino acids for wellness and mental clarity.

Pairing Ideas
  • Complement with Japanese sweets like matcha cookies, mochi, or yokan (sweet bean jelly).
  • Pair with light snacks such as rice crackers or roasted nuts.
  • Enjoy alongside simple meals like sushi, sashimi, or grilled vegetables.

Fun Fact: The Art of Shading Gyokuro

Gyokuro is shaded for 20–30 days before harvesting, which limits sunlight exposure. This increases the tea leaves' chlorophyll content, giving the tea its vibrant green color and enhancing its signature umami flavor.


A Luxurious Tea for Every Occasion

With its rich flavor, organic quality, and convenient teabags, Uji Tea Gyokuro Teabags (30g, 3g x 10P) is an excellent choice for tea lovers seeking a taste of Japan's finest green tea. Whether you prefer it hot or cold, this Gyokuro offers a refined and satisfying tea experience in every cup.



●Name: Gyokuro tea bag
●Ingredients name: Green tea
●Place of origin of ingredients: Kyoto Prefecture
●Contents: 30g (10 bags)

Note: Product ordered at the customer's request, which may extend the shipping time. If the product is out of stock, the order may be canceled.

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