Senbei Bakauke crackers

Senbei Bakauke crackers

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20,00 zł
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Type: Senbei
Availability : In Stock Pre order Out of stock
Description

Senbei are traditional Japanese rice crackers that have been very popular for centuries. Bakauke is a modern version of these crackers, available in five different flavors that combine classic crunchiness with modern additions.

The package includes the following flavors: cheese, curry, sesame-soy, soy with nori and corn puree. Each cracker offers a unique taste experience that will satisfy different tastes.

The package contains 40 crackers, perfect for a snack any time of the day.

Ingredients: Blue Soy Sauce flavor: Non-sticky rice (produced in Japan, America), vegetable oil and fat, rice flour (non-sticky rice (produced in Japan), starch, soybean oil ( including wheat and soy), sugar, brewing spice, blue seaweed, salt, baked in airtight container, mirin, pepper (vinegar, chili pepper, salt) / processed starch, spice (amino acids, etc.) Fried soy sauce flavor Plain rice (made in Japan, from USA), vegetable oil, rice flour (from Japan, Australia, USA)), sugar, soybean oil (including wheat and soy), sesame, starch, honey, fermented spice (including wheat and soy) ), amino acid solution (including soy), spice extract (including wheat and soy), pepper (vinegar, pepper, salt). Processed starch and spices Minolinic acids, etc.), caramel pigment, fragrance (from sesame) [Cheese flavor] Plain rice (made in Japan), rice flour (non-glutinous rice (from Japan), vegetable oil, sweeteners (sugar, glucose), salt, oil powder (including dairy ingredients, soy), cheese powder, soybean oil powder (including wheat and soy), protein hydrolyzate extract Powder (contains dairy ingredients), onion powder, processed starch, spice (amino acids, etc.), flavor (from milk), carotenoid pigment, sweetener (sucrose), sweetener (sucrose), sweetener (from Japan), vegetable oil, sugar, salt, spices, pork seasoning (in including wheat, soy, poultry), protein hydrolyzate (contains soy), beef extract seasoning (including wheat and soy), flavoring oil/processed starch, seasoning (amino acids, etc.), seasoning extract, flavor (from wheat, sesame, soy, pork), color (carotenoid, caramel), leavening agent, corn soup flavor: Plain rice (made in Japan), rice flour (non-glutinous rice (made in Japan), vegetable oil, sugar, corn powder, salt, baking powder creaming, dairy ingredients. Protein. Hydrolysates (including wheat), yeast extract powder (including dairy ingredients), dried vegetables (parsley)/processed starch, seasoning (amino acid), flavor, sweetener (stevia, sucralose), vegetable lecithin (from soy)

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