Azuki Amanatto Matcha Chocolate 70G
This is a popular product from Denroku Co., Ltd., headquartered in Yamagata Prefecture. Adzuki beans from Hokkaido are made into fluffy and soft sweet natto, coated with white chocolate. Furthermore, Uji matcha is added to create a luxuriously deep and rich flavor. Since it is a sachet type, you can eat a moderate amount in small portions. Additionally, each bag can be opened and eaten, so you can always enjoy the fresh taste.
Contents: 70g
Name: Chocolate
Food allergies: milk ingredients/soybeans
Ingredients: Sugar (domestic production, foreign production), adzuki beans, vegetable oil, lactose, reduced maltose starch syrup, whole milk powder, cocoa butter, skim milk powder, matcha, powdered reduced starch syrup/sorbitol, emulsifier, baking soda, flavoring, (1) (Contains milk ingredients and soybeans)
Made in: Japan
Storage method: Avoid direct sunlight, high temperature and humidity, and store below 28℃.
Nutritional information Nutritional information (per 6.3g sachet) Calorie 29kcal Protein 0.3g Fat 1.2g Carbohydrate 4.2g Salt equivalent 0.006g (estimated value)
Denroku Azuki Amanatto Matcha Chocolate (70g): A Unique Japanese Confection
Product Highlight
Indulge in the sophisticated flavors of Denroku Azuki Amanatto Matcha Chocolate, a treat that combines the natural sweetness of amanatto-style azuki beans with the rich, earthy bitterness of premium matcha chocolate. Each 70g pack offers a perfect balance of traditional Japanese ingredients and modern confectionery craftsmanship, making it a delightful snack or gift.
Company Profile
Founded in 1916, Denroku Co., Ltd. is a renowned Japanese confectionery company known for its innovative snacks and sweets. With a focus on blending traditional Japanese flavors with creative modern techniques, Denroku delivers products that celebrate the country’s culinary heritage.
Fun Facts about Denroku Azuki Amanatto Matcha Chocolate
- Amanatto Tradition: Amanatto is a classic Japanese sweet made from azuki beans simmered in sugar, known for its tender texture and natural sweetness.
- Matcha Excellence: The chocolate is infused with high-quality Japanese matcha, offering a subtle bitterness that complements the sweetness of the beans.
- Perfect Pairing: This treat is ideal for enjoying with green tea, coffee, or as an after-meal dessert.
- Thoughtful Packaging: The compact size and elegant design make it a wonderful gift or a convenient on-the-go snack.
What Makes Denroku Azuki Amanatto Matcha Chocolate Special?
The Denroku Azuki Amanatto Matcha Chocolate embodies the essence of Japanese confectionery by merging the traditional flavors of azuki beans and matcha with the creamy texture of chocolate. Denroku’s dedication to using high-quality ingredients ensures a premium product that captures the richness and depth of Japanese sweets.
Enjoy the Denroku Azuki Amanatto Matcha Chocolate—a luxurious blend of sweetness and earthiness that showcases the best of Japan’s culinary artistry.