Interesting Facts About Fragrant Hojicha Teabags (40 Bags x 1)
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What is Hojicha?
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Hojicha is a Japanese roasted green tea made from tea leaves or stems that are roasted at high temperatures. This process gives it a distinct toasty, nutty aroma and a smooth, slightly sweet flavor with minimal bitterness.
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Low Caffeine Content:
- The roasting process reduces caffeine levels significantly, making Hojicha a perfect tea for evening relaxation or for those sensitive to caffeine. It’s also a great family-friendly choice.
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Fragrant and Soothing:
- The roasting enhances its natural aroma, offering a comforting and warming tea experience. Its earthy, smoky flavor is both invigorating and calming.
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Convenient Teabags:
- With 40 pre-portioned teabags, this pack is ideal for daily use. The teabags are easy to prepare, whether you’re at home, work, or on the go.
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Rich in Antioxidants:
- While low in caffeine, Hojicha retains powerful antioxidants that help combat free radicals, promote heart health, and support overall wellness.
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Gentle on the Stomach:
- Its mild flavor and low tannin content make Hojicha easy on the stomach, even on an empty stomach or after a meal.
How to Prepare Fragrant Hojicha Teabags
Hot Brew
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Boil Water: Heat water to approximately 90°C (194°F).
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Steep the Teabag: Place one teabag in a cup and pour 200ml of hot water over it.
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Steeping Time: Let it steep for 30 seconds to 1 minute for a light brew, or up to 2 minutes for a stronger flavor.
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Serve: Remove the teabag and enjoy its warm, toasty flavor.
Cold Brew
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Add Water: Place one teabag in 500ml of cold water.
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Steep in the Fridge: Allow it to steep for 4–6 hours in the refrigerator.
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Serve: Pour over ice for a refreshing, mellow drink.
Why Choose Fragrant Hojicha Teabags?
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Convenience: Pre-portioned teabags make brewing quick and mess-free.
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Low Caffeine: A soothing option for any time of day, even before bed.
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Versatility: Enjoy it hot for relaxation or cold for a refreshing drink.
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Family-Friendly: Its mild, smoky flavor is suitable for all ages.
Pairing Ideas
- Pair with light snacks like rice crackers, salted nuts, or roasted edamame.
- Enjoy with Japanese desserts such as anmitsu (sweet jelly dessert), dorayaki (red bean pancakes), or castella (Japanese sponge cake).
Fun Fact: Kyoto's Tea Tradition
Hojicha originated in Kyoto, Japan, during the 1920s. Its roasted flavor was developed as a way to use leftover tea leaves, turning them into a warming, flavorful drink that remains a favorite in Japanese tea culture today.
With its aromatic profile, low caffeine content, and easy preparation, Fragrant Hojicha Teabags (40 Bags) offer a perfect introduction to traditional Japanese roasted tea. It’s a versatile choice for tea enthusiasts and newcomers alike!
Note: Product ordered at the customer's request, which may extend the shipping time. If the product is out of stock, the order may be canceled.