LIMITED EDITION! Yamasa Koyamaen Culinary Matcha Grade A – 1kg Bag
Elevate your culinary creations with Yamasa Koyamaen Grade A Culinary Matcha, a premium powdered green tea designed for food processing and baking. Renowned for its vibrant green color, rich flavor, and smooth texture, this 1kg bag is perfect for large-scale use in desserts, beverages, and traditional Japanese sweets. Carefully crafted by one of Japan's most respected tea producers, it combines quality and versatility, making it ideal for professional and home chefs alike.
How to Prepare:
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For Culinary Use (Desserts & Sweets):
- Add 10–15g of matcha powder per 500g of flour for baked goods like cakes or cookies.
- Mix with other dry ingredients and proceed as usual.
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For Beverages (Matcha Latte or Smoothies):
- Add 2–3g of matcha powder to a cup.
- Pour 150–200ml of milk, water, or smoothie base.
- Blend or stir until smooth.
Net Weight:
1kg
Interesting Facts:
- Koyamaen is a long-established tea producer, celebrated for its dedication to quality and tradition in Japanese tea-making.
- Culinary grade matcha is specifically blended for cooking, retaining its vibrant color and flavor even when baked or mixed.
- This matcha is commonly used in cafes and bakeries for creating visually stunning and flavorful desserts.
- Matcha is rich in antioxidants, adding not only taste but also nutritional value to your recipes.
Ingredients: 100% powdered Japanese green tea leaves (culinary grade matcha).
The product may be canceled if it goes out of stock