Value Pack Powdered Genmaicha 100g [Tea]

Value type powdered genmaicha. Since the tea leaves are turned into fine powder, you can ingest the healthful ingredients of the tea as they are. It can be used for various purposes such as personal bottles, mugs, and plastic bottles.

Value Pack Powdered Genmaicha (100g)

1. What is Powdered Genmaicha?

   • Powdered Genmaicha is a finely ground blend of green tea leaves and roasted brown rice, offering the same toasty, nutty flavor as traditional Genmaicha but in a convenient powdered form. This format makes it quick and easy to prepare, as the powder dissolves directly in water without the need for steeping or straining.

2. Flavor Profile:

   • The roasted brown rice provides a warm, earthy aroma, while the green tea offers a fresh grassy sweetness. The powdered form delivers a full-bodied and slightly creamy texture, ensuring you enjoy the complete flavor and nutritional benefits of the tea.

3. Health Benefits:

   • Powdered Genmaicha is rich in antioxidants, L-theanine, and dietary fiber, supporting digestion, immunity, and relaxation. Because the powder dissolves entirely, you consume the full tea leaf and roasted rice, maximizing its nutritional value.

4. Versatile and Convenient:

   • This 100g value pack is ideal for daily use, allowing you to quickly prepare hot or cold tea. It’s also versatile, perfect for making lattes, adding to smoothies, or using in recipes.

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How to Prepare Powdered Genmaicha

Hot Brew

1. Boil Water: Heat water to approximately 80–85°C (176–185°F).
2. Add the Powder: Use 1 teaspoon (about 2g) of powder per 200ml of water.
3. Stir: Whisk or stir briskly until fully dissolved.
4. Serve: Pour into a cup and enjoy its creamy, nutty flavor and smooth texture.

Cold Brew

1. Add Water: Place 1 teaspoon (2g) of powder into 300ml of cold water.
2. Stir or Shake: Stir thoroughly or shake in a bottle until the powder dissolves completely.
3. Serve: Pour over ice for a refreshing and mellow drink.

As a Latte

1. Prepare Tea: Dissolve 1 teaspoon of powder in 50ml of hot water.
2. Add Milk: Froth 150ml of warm milk (or a dairy alternative) and combine with the tea.
3. Optional Sweetener: Add honey or sugar to taste for a creamy, comforting latte.

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Why Choose Powdered Genmaicha?

1. Quick and Easy: Dissolves instantly, making it perfect for busy mornings or on-the-go tea preparation.
2. Full Flavor and Nutrition: Allows you to consume the entire tea leaf and roasted rice, maximizing flavor and health benefits.
3. Versatile Usage: Suitable for hot or cold drinks, lattes, smoothies, or as an ingredient in recipes.
4. Value Pack: A 100g pack ensures plenty of servings for regular use at an affordable price.

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Pairing Ideas

• Enjoy with light Japanese snacks like rice crackers, roasted nuts, or seaweed chips.
• Complement with sweet desserts such as mochi, matcha cookies, or sponge cake.
• Use as a cooking ingredient, adding to baked goods or savory dishes for a nutty, toasty flavor.

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Fun Fact: Why Powdered Tea?

Powdered tea ensures you get the full benefits of the tea leaves and roasted rice, offering a richer, more concentrated flavor. It’s also a modern innovation, making traditional teas more versatile and accessible for today’s busy lifestyles.

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A Tea for Every Occasion

Whether you’re sipping it hot, enjoying it cold, or incorporating it into your favorite recipes, Value Pack Powdered Genmaicha (100g) delivers the classic toasty, nutty flavor of Genmaicha with the convenience of a powdered format. Perfect for tea enthusiasts looking for a quick, versatile, and flavorful option!