Kyoto Uji Yamasan Organic Hojicha Powder for Sweets & Lattes – 100g, Made in Japan
Enjoy the deep, roasted aroma and mellow flavor of authentic Japanese hojicha with this premium Organic Hojicha Powder from Kyoto Uji Yamasan. Specially designed for baking and beverage applications, this finely ground tea retains its scent and flavor even after heat treatment—making it perfect for use in cakes, cookies, lattes, and creative recipes.
Only 4% of Japan’s tea production is certified organic, making this hojicha a rare find. It is rich in nutritional components like theanine, vitamins, minerals, and catechins, supporting overall health and relaxation. Thanks to its heat resistance and color stability, it delivers excellent results in both confections and drinks.
Certified organic by JONA and Organic JAS, this roasted green tea powder is safe, natural, and delicious. Whether you're mixing it into batter, pairing it with vanilla ice cream, or creating a café-style hojicha latte, it brings authentic Japanese flavor to your kitchen.
Key Features:
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100% Organic hojicha powder from Kyoto
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JONA and Organic JAS certified
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Heat-resistant for consistent flavor and color
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Rich in theanine, catechins, vitamins, and minerals
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Ideal for hojicha lattes, desserts, sauces, and more
Details:
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Contents: 100g (3.5 oz)
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Origin: Kyoto Prefecture, Japan
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Shelf life: 1 year from the date of manufacture
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Suggested use: Sweets, lattes, ice cream, and savory dishes