Tsujiri Uji Gyokuro 50P
Tsujiri Uji Gyokuro 50P

Tsujiri Uji Gyokuro 50P

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158,00 zł
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Type: Tea
Availability : In Stock Pre order Out of stock
Description

Tsujiri

Founded in 1860. This is a long-established store in Uji that inherits the aspirations of the founder Riemon Tsuji.



Tsujiri Uji Gyokuro Teabags (50P)
  1. What is Tsujiri Uji Gyokuro?

    • Tsujiri Uji Gyokuro is a premium Japanese green tea from the Uji region, a renowned area near Kyoto celebrated for its high-quality tea production. Gyokuro, meaning "jade dew," is shaded for several weeks before harvesting, resulting in a tea with intense umami, natural sweetness, and vibrant green color. Packaged in 50 convenient teabags, it provides a luxurious tea experience in a user-friendly format.
  2. Why Choose Uji Gyokuro?

    • Tsujiri’s expertise in tea crafting ensures a well-balanced flavor profile and authentic Uji quality. The shading process boosts the amino acids, particularly L-theanine, enhancing the tea’s sweetness, umami depth, and health benefits.
  3. Flavor Profile:

    • This tea delivers a sweet, umami-rich taste with a smooth texture and refreshing grassy aroma. Its low bitterness and full-bodied flavor make it a perfect choice for both seasoned tea lovers and beginners.
  4. Health Benefits:

    • Uji Gyokuro is high in antioxidants, L-theanine, and chlorophyll, supporting mental clarity, relaxation, and immune health. Its unique shading process ensures a gentle caffeine boost that promotes alertness without overstimulation.
  5. Generous 50-Teabag Pack:

    • Each teabag is designed for single servings, making it easy to enjoy this premium tea daily or share it with family and friends.

How to Prepare Tsujiri Uji Gyokuro Teabags

Hot Brew (Traditional Method)

  1. Boil Water: Heat water to 50–60°C (122–140°F) to preserve the tea’s delicate umami flavor.
  2. Add the Teabag: Place one teabag into your cup or teapot.
  3. Steep the Tea: Pour 150ml of water over the teabag and steep for 2–3 minutes.
  4. Serve: Remove the teabag and enjoy the vibrant color and sweet, umami taste.

Cold Brew

  1. Add Water: Place one teabag into 300ml of cold water.
  2. Steep in the Fridge: Allow the tea to steep for 4–6 hours or overnight.
  3. Serve: Remove the teabag and pour over ice for a refreshing, mellow drink.

Why Choose Tsujiri Uji Gyokuro Teabags?
  1. Premium Quality: Sourced from the esteemed Uji region, ensuring authentic flavor and aroma.
  2. Balanced Flavor: Offers a harmonious blend of sweetness, umami, and freshness.
  3. Convenient Brewing: Pre-portioned teabags make preparation quick and simple.
  4. Healthful Benefits: Packed with antioxidants and amino acids for relaxation, focus, and wellness.

Pairing Ideas
  • Enjoy with Japanese sweets such as matcha-flavored desserts, mochi, or dorayaki (red bean pancakes).
  • Complement with savory snacks like rice crackers or roasted nuts.
  • Serve alongside light meals such as sushi, sashimi, or steamed vegetables.

Fun Fact: Uji’s Legacy in Tea Crafting

The Uji region has been producing tea since the 13th century and is recognized as the birthplace of Japanese tea culture. Its unique climate and fertile soil make it the perfect environment for cultivating high-quality teas like Gyokuro.


A Luxurious Everyday Tea

With its rich umami flavor, authentic Uji quality, and convenient 50-teabag format, Tsujiri Uji Gyokuro Teabags are perfect for daily indulgence or special occasions. Whether enjoyed hot or cold, this tea offers a refined and satisfying experience in every cup.

● Contents: 2.0g x 50 bags

Note: Product ordered at the customer's request, which may extend the shipping time. If the product is out of stock, the order may be canceled.

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