Zupa Instant Kitsune Udon

Kitsune Udon is a traditional Japanese soup that combines a thick, springy version of udon noodles with abura age - deep-fried tofu marinated in a sweet soy sauce. This is the perfect dish for those who want to discover the authentic flavors of Japan. Udon noodles cooked in aromatic broth, enriched with abura age, create a complete and satisfying culinary experience.

Ingredients: Fried noodles (wheat flour, vegetable oil, salt, vegetable protein, soy fiber), fried tofu, salt, soy sauce, seafood extract, sugar, fish paste products, green onion, spices, flavored oil, modified starch, spices (amino acids, etc.), sodium phosphate, caramel color, calcium carbonate, polysaccharide thickener, emulsifier, acidifier, antioxidant (vitamin E), gardenia color, red yeast color, flavor, vitamin B2, vitamin B1 (may contain traces of dairy ingredients and gelatin).