Java Curry – Mild 185g (9 servings total)

Java Curry is a curry roux product from House Foods, known for its spicy heat and rich depth of flavor. Featuring the taste of roasted onion and garlic combined with the complex aroma of spices such as cardamom and coriander, Java Curry delivers a multilayered taste experience within its spiciness.

Features:

Refreshing Spiciness:
Java Curry stands out with its stronger spiciness compared to other curry roux. The hot variant, in particular, is popular among those seeking an exciting level of heat.

Rich Depth of Flavor:
In addition to its spiciness, it offers a smooth and rich depth of flavor, thanks to a blend of roasted onion, garlic, dairy products, and chutney.

Spicy Aroma:
Spices like cardamom, coriander, and cinnamon create a refreshing and complex aroma that enhances the appetite.

Curry for Adults:
Since its launch in 1968, Java Curry has been favored as a curry for adults, appreciated for its stimulating spiciness and deep flavor.

Additional Information:

Range of Spiciness Levels:
Java Curry is available in various spiciness levels, including mild, medium hot, hot, and Spicy Blend.

Spicy Blend:
The Spicy Blend version comes with a separate packet of garam masala to further enhance its heat and aroma.

Commercial Use:
Java Curry is also available in commercial packaging and is widely used in restaurants and food services.

Ingredients: Edible oils and fats (a blend of beef tallow and pork fat [domestically produced], palm oil), wheat flour, salt, starch, curry powder, sugar, defatted soybeans, sautéed curry paste, roasted onion powder, garlic powder, processed onion products, spices, glucose, lactose, sesame paste, onion extract, processed cheese products, milk wheat flour roux, yeast extract, chicken extract, whey powder, onion powder, pork extract, wheat-fermented seasonings, garlic extract, cheese powder, coconut milk powder / seasonings (amino acids, etc.), emulsifiers, caramel color, acidulants, sweeteners (sucralose), flavorings, spice extracts (contains milk, wheat, sesame, soy, chicken, and pork)