Maruchan Kamatama Udon Base – Pork Garlic Flavor (3 Packets, 20.4g) | Toyo Suisan

Elevate your udon experience in minutes with Maruchan Kamatama Udon Base – Uma Pork Garlic Flavor (20.4g, 3 bags) from Toyo Suisan. Designed for quick and flavorful meals, this powdered noodle seasoning blends the rich umami of pork and the bold aroma of garlic with a soy sauce base, creating the perfect companion for kamatama-style udon—just mix with hot noodles and a raw or soft-boiled egg.

Each individual sachet comes with aromatic dried green onions and black pepper, adding depth and freshness to your dish. Whether for a fast lunch or a cozy dinner, this seasoning base brings restaurant-style flavor to your table in seconds.

Key Features:

• Rich soy sauce flavor infused with garlic and pork extract

• Designed for kamatama udon—just mix with noodles and an egg

• Includes dried green onion and black pepper for extra aroma

• Ready in minutes—perfect for busy home cooks

• Compact 3-pack for convenient portioning

How to Use:

1. Boil udon noodles as per package instructions.

2. Drain and place into a bowl.

3. Add one 6.8g sachet of the Kamatama Udon Base, mix well with a fresh egg.

4. Sprinkle included condiments and serve immediately.

Ingredients:
Sugar (domestically produced), salt, garlic powder, pork extract powder, powdered soy sauce, ginger powder, green onion, black pepper, vegetable oil / seasoning (amino acids, etc.), modified starch, caramel coloring, calcium carbonate, flavoring
Allergens: Wheat, soybeans, pork

Product Specifications:

• Contents: 20.4g (6.8g x 3 packets)

• Type: Powdered noodle seasoning with condiment sachets

• Storage: Store at room temperature away from heat, humidity, and direct sunlight

• Brand: Toyo Suisan (Maruchan)

Nutritional Information (per 6.8g sachet):

• Energy: 21kcal

• Protein: 0.9g

• Fat: 0.4g

• Carbohydrates: 3.5g

• Salt Equivalent: 1.9g