Obinata Togakushi Kogen Soba – Premium Mountain Buckwheat Noodles (200g)

Indulge in the exceptional flavor of Obinata Togakushi Kogen Soba, crafted with care using buckwheat grown in the pristine highlands of Togakushi, Nagano. Renowned for its robust flavor and smooth texture, this soba reflects the rich tradition of Japanese noodle-making.

Product Features & Advantages

• High-Quality Buckwheat: Made from select buckwheat flour cultivated in the Togakushi highlands, celebrated for its pure environment.

• Traditional Taste: Offers an authentic, nutty, and earthy flavor, perfect for traditional Japanese meals.

• Smooth Texture: Expertly milled and processed to provide a firm yet smooth bite.

• Versatile: Suitable for hot soups and cold dishes, catering to various seasonal preferences.

Culinary Applications

Japanese Dishes:

• Zaru Soba (cold noodles served with a dipping sauce)

• Kamo Nanban (soba in hot broth with duck and green onions)

• Sansai Soba (served with mountain vegetables)

Western Dishes:

• Soba salads with fresh greens and sesame dressing

• Soba stir-fry with mushrooms and tofu

Product Details

Ingredients

• Buckwheat flour

• Wheat flour

• Water

Availability:
This product is available upon request. If it is out of stock, it may be canceled from your order.