Yame Matcha-Infused Genmaicha 200g

1. What is Matcha-Infused Genmaicha?

   • Yame Matcha-Infused Genmaicha is a blend of Genmaicha, made from green tea leaves and roasted brown rice, enhanced with premium matcha powder from Yame. This tea combines the nutty, toasty notes of roasted rice with the smooth, umami-rich sweetness of matcha, creating a luxurious and aromatic tea experience.

2. Why Yame Matcha?

   • The Yame region in Fukuoka Prefecture is celebrated for producing some of Japan's finest green teas, particularly matcha and Gyokuro, known for their rich umami flavor. This tea reflects the superior quality and craftsmanship of Yame’s tea-growing traditions.

3. Flavor Profile:

   • The roasted brown rice provides a warm, nutty aroma, while the green tea and matcha deliver a creamy, vibrant flavor with umami undertones. The matcha also enhances the tea’s vivid green color and adds depth and smoothness to each sip.

4. Health Benefits:

   • Packed with antioxidants (catechins), L-theanine, and dietary fiber, this tea supports relaxation, digestion, and immunity. Its moderate caffeine content provides a gentle and sustained energy boost, making it suitable for any time of day.

5. A Generous 200g Pack:

   • Perfect for tea lovers, the 200g pack ensures you’ll have ample servings to enjoy this premium tea daily or share with family and friends.

Hot Brew

1. Boil Water: Heat water to approximately 80–85°C (176–185°F) to preserve the delicate matcha and green tea flavors.
2. Measure the Tea: Use 1 teaspoon (3g) of tea leaves for every 200ml of water.
3. Steep the Tea: Allow the tea to steep for 30 seconds to 1 minute for a lighter brew or up to 2 minutes for a richer flavor.
4. Serve: Strain and pour into cups. Enjoy its vibrant green hue and toasty, creamy taste.

Cold Brew

1. Add Water: Place 2 teaspoons (6g) of tea leaves into 1 liter of cold water.
2. Steep in the Fridge: Let the tea steep for 4–6 hours or overnight.
3. Serve: Strain and pour over ice for a refreshing, mellow drink.

1. Premium Yame Matcha: Sourced from one of Japan’s most prestigious tea regions, ensuring exceptional quality and flavor.
2. Rich and Balanced Flavor: Combines the nutty warmth of Genmaicha with the umami sweetness of matcha for a luxurious tea experience.
3. Healthful and Energizing: Packed with antioxidants, amino acids, and fiber for relaxation, wellness, and sustained energy.
4. Versatile Brewing: Delicious hot or cold, making it perfect for any season or occasion.

• Pair with savory snacks like rice crackers, roasted nuts, or seaweed chips.
• Complement with Japanese desserts such as matcha cookies, mochi, or yokan (sweet bean jelly).
• Enjoy alongside light meals like sushi, sashimi, or grilled vegetables.

Yame is renowned for its high-altitude tea farms, where cooler temperatures and misty conditions contribute to the rich flavor and vibrant color of its green teas. This region’s teas often win awards for their quality.

With its toasty aroma, creamy matcha richness, and healthful benefits, Yame Matcha-Infused Genmaicha (200g) is an excellent choice for tea lovers seeking a flavorful, nutritious, and versatile addition to their tea collection. Perfect for daily enjoyment or as a special treat, it delivers a taste of Japan’s finest tea traditions

●Contents: 200g
●Name: Genmaicha with matcha
●Food allergies: None
●Ingredients: roasted brown rice, green tea, matcha
●Produced in: Fukuoka, Saga, Kagoshima
● Storage method: normal temperature

Note: Product ordered at the customer's request, which may extend the shipping time. If the product is out of stock, the order may be canceled.