Ginbis Edamame grillé avec sel parfumé à la truffe 38g

A sophisticated twist on a classic snack! Ginbis Grilled Edamame combines the rich, nutty flavor of edamame with the luxurious aroma of truffle-flavored salt, creating a unique and satisfying treat. Made with dadachamame powder from Yamagata Prefecture and containing soy isoflavones, this snack is a healthy and flavorful indulgence.

Key Features

• Premium Ingredients: Uses dadachamame powder, a specialty edamame from Yamagata Prefecture, for an authentic and rich taste.
• Sophisticated Flavor: The truffle-flavored salt elevates the grilled edamame, making it a perfect snack for any occasion.
• Health Benefits: Contains 7mg of soy isoflavones per bag, known for their health-supporting properties.
• Compact & Convenient: The 38g size is ideal for on-the-go snacking or as a small, satisfying treat.

Product Information

• Weight: 38g
• Type: Snack food
• Flavor Profile: Grilled edamame with a rich truffle salt seasoning.
• Origin: Japan
• Storage: Store away from direct sunlight, high temperatures, and humidity.

Ingredients

Vegetable oil (domestically produced), sugar, shortening, green soybeans, potato starch, edamame truffle flavored seasoning, dried potatoes, maltitol, salt, chlorella powder, spices, dadachamame powder, soy isoflavone extract, protein hydrolysate, yeast extract powder, dextrin, modified starch, sodium caseinate, leavening agent, emulsifier, seasoning (amino acids etc.), flavoring, calcium carbonate, trehalose, calcium phosphate, microcrystalline silicon dioxide.
(Contient du blé, des ingrédients laitiers, des fèves de soja, de la gélatine.)

Informations nutritionnelles (par sachet de 38g)

• Énergie : 193kcal
• Protéine : 2.9g
• Graisse : 9.9g
• Glucides : 23.7g
• Équivalent en sel : 0.7g
• Isoflavones de soja : 7mg

Remarques importantes

• La date d'expiration s'applique aux produits non ouverts. Consommez rapidement après ouverture.
• Conservez dans un endroit frais et sec, à l'abri de la lumière du soleil et de l'humidité pour maintenir la fraîcheur.