Kuze Fuku Shoten Mainichi Dashi Miso Soup – Domestic Nameko Mushrooms & Okazaki Akadashi Red Miso (5 Servings)
Kuze Fuku Shoten Miso Soup with Mainichi Dashi, Domestic Nameko Mushrooms, and Okazaki Akadashi Red Miso is a richly flavored freeze-dried instant miso soup that showcases the depth and character of regional Japanese miso. Made with Kuze Fuku’s own Okazaki Akadashi (red miso) and their signature Mainichi Dashi, this soup delivers a deep, savory umami balanced by a gentle, refined aroma.
The bold taste of Akadashi miso spreads across the palate, while domestically grown nameko mushrooms add a smooth, slightly slippery texture and earthy richness that perfectly complements the robust red miso. Enhanced with wakame seaweed and carefully balanced seasoning, this miso soup reflects Kuze Fuku Shoten’s philosophy of being “the best of its generation” and “one of a kind.” It’s a pairing of exceptional regional miso and a unique daily dashi that only Kuze Fuku can offer.
Quick and easy to prepare, this soup is ideal for everyday meals when you want authentic Japanese flavor without compromise.
Key Features
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Made with Kuze Fuku Shoten’s Okazaki Akadashi Red Miso
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Seasoned with Mainichi Dashi for deep, refined umami
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Contains domestically produced nameko mushrooms
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Rich, full-bodied miso flavor with gentle dashi aroma
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Freeze-dried for convenience and freshness
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Easy preparation—just add hot water
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Made in Japan
How to Prepare
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Empty one packet into a bowl
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Add approximately 160 ml of boiling water
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Stir well and enjoy
Product Details
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Product Name: Instant Miso Soup (Dried Type)
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Brand: Kuze Fuku Shoten
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Flavor: Domestic Nameko Mushrooms & Okazaki Akadashi Red Miso
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Quantity: 5 servings
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Net Weight: 8.5 g × 5 servings
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Type: Freeze-dried miso soup
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Storage: Store at room temperature away from high temperatures, humidity, and direct sunlight
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Country of Origin: Japan
Ingredients (Full List)
Nameko mushrooms (domestic), blended miso, gluten, Japanese-style seasoning stock powder, dextrin, starch, dried wakame seaweed, sugar, yeast extract / antioxidant (vitamin E)
Contains: wheat, mackerel, soybeans
Allergen Information:
Manufactured in a facility that also processes eggs, milk, shrimp, and crab.
Nutritional Information (per 100 g, estimated)
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Energy: 32 kcal
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Protein: 2.1 g
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Fat: 0.7 g
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Carbohydrates: 4.2 g
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Salt equivalent: 1.1 g