Marumiya Mixed Seaweed, Plum and Shiso 29g (Bag)

Marumiya Mixed Seaweed, Plum and Shiso is a delightful and refreshing seasoning that combines the sourness of plum flesh, the aromatic touch of shiso leaves, and the rich flavor of wakame seaweed. This versatile furikake is perfect for adding a burst of flavor to your rice, soups, or salads, giving you a balanced mix of tart, savory, and refreshing notes in every bite.

The blend of shiso, plum vinegar, and wakame offers a unique, umami-packed topping that is both healthy and satisfying. Whether you're enjoying it for breakfast, lunch, or as part of your bento box, this seasoning can also be enjoyed when cold, making it convenient for a wide range of meals.

Key Features:

• Sour plum and refreshing shiso flavor: Combines the tartness of plum with the refreshing aroma of shiso leaves.
• Rich seaweed flavor: Wakame seaweed adds a natural, savory taste.
• Versatile use: Perfect for rice, soups, bento boxes, and salads.
• Convenient packaging: 29g bag for easy portioning and storage.
• No preservatives: Made with natural ingredients and no artificial additives.

Ingredients:
Flavored wakame (wakame, salt, reduced starch syrup, yeast extract powder, sugar, dextrin, powdered oil and fat) (domestically produced), flavored shiso (shiso, salt, sugar, plum vinegar), flavored plum flesh (plum flesh, dextrin, salt, starch, wheat flour, palm oil, reduced starch syrup, plum vinegar), roasted sesame, seasoning (amino acids, etc.), acidulant, coloring (anthocyanin, caramel), antioxidant (vitamin E). (Contains wheat and sesame)

Allergy Information: Contains wheat and sesame.

Storage Instructions: Store at room temperature.