Mitsukan Ajipon Ponzu Sauce – 360ml | Classic Japanese Citrus Soy Seasoning

Add a touch of refreshing Japanese flavor to your dishes with Mitsukan Ajipon Ponzu Sauce (360ml) — a beloved staple in Japanese kitchens for decades. This versatile seasoning brings together the perfect balance of citrus juice, brewed vinegar, and savory soy sauce, creating a tangy and umami-rich flavor that enhances a wide variety of foods.

Ideal as a dipping sauce or as a finishing touch, Mitsukan Ajipon is your go-to condiment for everything from hot pots and grilled meats to gyoza dumplings, cold tofu, and grilled fish. Its clean, sharp citrus notes and savory undertones make it suitable for both everyday meals and special occasions.

Crafted with domestically produced ingredients and traditional brewing techniques, this sauce delivers consistent quality and an unmistakable taste that keeps home cooks and chefs alike coming back for more.

Serving Suggestions:

• Hot pots (nabe) and shabu-shabu

• Grated grilled meat or fish

• Gyoza and dumplings

• Cold tofu and vegetable dishes

• Pour-over for salads or steamed dishes

Ingredients:
Soy sauce (contains wheat and soybeans) (domestically produced), high fructose glucose liquid sugar, citrus juice, brewed vinegar, salt, seasoning (amino acids, etc.), acidulant, flavoring.

Nutritional Information (per 15ml tablespoon):

• Energy: 11 kcal

• Protein: 0.71g

• Fat: 0g

• Carbohydrates: 2.0g

• Salt equivalent: 1.4g

Allergen Information: Contains wheat and soybeans
Contents: 360ml
Best Before: 360 days from manufacture
Storage Instructions: Store at room temperature, away from direct sunlight. After opening, refrigerate and shake gently before use.