Ocean Bussan Dried Hijiki Sprouts 1kg
Description
Description
Ocean Bussan Dried Hijiki Sprouts is a large-capacity pack of dried hijiki suitable for everyday Japanese cooking, meal preparation, restaurants, and households that use hijiki frequently.
This product contains bud hijiki, also known as the softer, finer part of hijiki compared with longer stem-type pieces. Once rehydrated, it has a tender texture and readily absorbs seasoning, making it well suited to simmered dishes, mixed rice, salads, and side dishes.
Key Features
- Large 1 kg pack
- Dried bud hijiki
- Soft texture after rehydration
- Absorbs seasoning well
- Suitable for simmered dishes, mixed rice, salads, and side dishes
- Convenient for bulk cooking and meal preparation
- Single-ingredient product
Product Information
Brand: Ocean Bussan
Product Type: Dried hijiki seaweed
Net Weight: 1 kg
Form: Dried
Ingredient: Hijiki seaweed
Package Size: Approx. 33 × 28 × 5 cm
How to Prepare
Soak the dried hijiki in plenty of water for at least 30 minutes.
Discard the soaking water, rinse the hijiki 2–3 times with fresh water, then drain thoroughly before cooking.
If boiling, rehydrate the hijiki in water first before heating.
Suggested Uses
- Hijiki no nimono
- Simmered hijiki with soybeans and vegetables
- Mixed rice
- Salads
- Tuna and hijiki side dishes
- Omelets and tamagoyaki
- Bento side dishes
Storage
Store at room temperature away from direct sunlight, heat, and humidity. After opening, seal securely and store in a dry place.

