Shizuoka-grown Yabukita Variety 100% First Flush Tea 100g

1. What is Yabukita First Flush Tea?

   • Shizuoka-grown Yabukita Variety 100% First Flush Tea is a premium green tea made from Yabukita, one of Japan's most prized tea cultivars, known for its freshness and rich umami flavor. The first flush refers to the first harvest of the tea leaves in the spring, offering a vibrant, delicate flavor that represents the highest quality tea.

2. Why Yabukita and First Flush?

   • The Yabukita variety is the most widely cultivated tea plant in Japan, prized for its balanced flavor and rich aroma. The first flush harvest captures the most tender leaves, resulting in a sweet, grassy taste with fresh, light astringency. This tea is known for its vivid green color and high-quality leaves.

3. Flavor Profile:

   • The tea boasts a smooth, grassy flavor with subtle umami and a slight sweetness, characteristic of freshly picked first flush leaves. It also has a refreshing, clean finish, making it an ideal choice for tea connoisseurs looking for a bright, lively brew.

4. Health Benefits:

   • Rich in antioxidants and catechins, this tea supports immunity, metabolism, and digestion. The L-theanine in the leaves also promotes calm focus, making it an excellent choice for mental clarity and relaxation.

5. Premium 100g Pack:

   • This 100g pack contains loose-leaf tea and is perfect for those who want to experience the full flavor and aroma of first flush Yabukita tea. It is ideal for regular tea drinkers or for those who want to savor premium Japanese tea.

Hot Brew

1. Boil Water: Heat water to approximately 70–80°C (158–176°F), which is ideal for delicate green teas.
2. Measure the Tea: Use 1 teaspoon (about 2g) of loose-leaf tea for every 200ml of water.
3. Steep the Tea: Pour the hot water over the tea leaves and let it steep for 1–1.5 minutes.
4. Serve: Strain the tea into your cup and enjoy the fresh, grassy flavor and smooth, sweet finish.

For Larger Quantities (1 Liter)

• Use 5–6g of tea leaves and steep for about 1–1.5 minutes.

1. High-Quality Leaves: Made from 100% Yabukita variety, the most popular and prized tea cultivar in Japan.
2. First Flush Excellence: Offers the freshest, most delicate flavor from the first spring harvest.
3. Rich Flavor Profile: A bright, grassy, umami-rich tea with a smooth, clean finish.
4. Healthful and Energizing: Packed with antioxidants and beneficial compounds for overall wellness and mental clarity.

• Pair with savory snacks like rice crackers, roasted nuts, or seaweed chips.
• Enjoy with light desserts such as matcha cookies, sponge cake, or mochi.
• Complement with simple meals like sushi, rice bowls, or grilled vegetables.

The Yabukita variety accounts for over 70% of Japan’s tea production due to its balance of flavor, aroma, and ease of cultivation. It is known for its consistent high quality, making it the ideal choice for producing top-tier teas like first flush harvests.

With its fresh, vibrant flavor, rich umami, and healthful benefits, Shizuoka-grown Yabukita Variety 100% First Flush Tea (100g) is the perfect choice for those who appreciate the finest quality Japanese tea. Whether enjoyed on its own or paired with meals, this tea offers an exceptional experience from the first sip to the last.

This tea has a good balance of flavor and bitterness.
●Contents: 100g
●Raw materials: Tea
●Body dimensions/width x depth x height (approx. mm): 120 x 30 x 200
●Body weight (approx. kg): 0.11

Note: Product ordered at the customer's request, which may extend the shipping time. If the product is out of stock, the order may be canceled.