Premium green tea with Uji Matcha Oi Ocha (20 bags)

Premium Green Tea with the addition of Uji Matcha Oi Ocha is a unique blend of delicate rokcha tea and noble uji matcha from Kyoto. Each package contains 20 bags that provide excellent taste sensations. To enjoy the full flavor, it is recommended to brew the tea for just 30 seconds. An ideal choice for lovers of the highest quality green tea.

1. What is Oi Ocha Premium with Uji Matcha?

   • This premium green tea blend combines the delicate, refreshing taste of high-quality green tea leaves with the rich, umami flavor of Uji Matcha, sourced from Japan’s renowned Uji region. Each teabag delivers a harmonious balance of grassy sweetness and creamy matcha richness, offering an authentic Japanese tea experience.

2. Why Choose Oi Ocha Premium?

   • As part of the trusted Oi Ocha brand, this blend ensures superior quality and flavor, enhanced by the inclusion of Uji Matcha, a hallmark of premium Japanese teas. The convenient teabag format makes it easy to enjoy this luxurious tea anytime.

3. Flavor Profile:

   • The tea offers a fresh, grassy aroma with a smooth, umami-rich taste from the matcha. The vibrant green liquor is both refreshing and satisfying, with a creamy texture and balanced sweetness.

4. Health Benefits:

   • Rich in antioxidants, catechins, and L-theanine, this tea supports relaxation, mental clarity, and immune health. The added matcha boosts its nutritional content, providing gentle energy and promoting overall wellness.

5. Convenient 20-Teabag Pack:

   • Each teabag is pre-portioned, ensuring consistent flavor and easy brewing, whether at home, work, or on the go.

Hot Brew

1. Boil Water: Heat water to approximately 80–85°C (176–185°F).
2. Add the Teabag: Place one teabag into your cup or teapot.
3. Steep the Tea: Pour 150ml of hot water over the teabag and steep for 30 seconds to 1 minute.
4. Serve: Remove the teabag and enjoy its vibrant green color and rich, umami flavor.

Cold Brew

1. Add Water: Place one teabag into 300ml of cold water.
2. Steep in the Fridge: Allow the tea to steep for 4–6 hours.
3. Serve: Remove the teabag and pour over ice for a refreshing, mellow drink.

1. Authentic Uji Matcha: Sourced from the prestigious Uji region, renowned for its high-quality matcha.
2. Balanced Flavor: Combines the refreshing taste of green tea with the creamy richness of matcha.
3. Healthful Benefits: High in antioxidants and amino acids for wellness and relaxation.
4. Convenient Brewing: Pre-portioned teabags make it quick and easy to prepare hot or cold.

• Complement with Japanese sweets like mochi, dorayaki, or matcha-flavored treats.
• Pair with savory snacks such as rice crackers, roasted nuts, or seaweed chips.
• Serve alongside light meals like sushi, sashimi, or grilled vegetables.

The Uji region near Kyoto is one of Japan’s most famous tea-growing areas. Its ideal climate, rich soil, and centuries of expertise make it the origin of some of the world’s finest green teas and matcha.

With its rich flavor, vibrant green color, and healthful benefits, Premium Green Tea with Uji Matcha – Oi Ocha Premium Bag (20 Bags) is a perfect choice for tea lovers seeking convenience and quality. Whether enjoyed as a warm morning brew or a refreshing iced tea, this blend delivers a taste of Japan’s finest tradition in every cup.

Quantity per package: 20 bags


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