Aohata Verde Milky Whip Matcha Flavor – Fluffy Matcha Milk Spread 80 g

Aohata Verde Milky Whip Matcha Flavor is a light and fluffy Japanese spread with a melt-in-your-mouth texture inspired by fresh whipped cream. It combines the creamy sweetness of condensed milk-style ingredients with aromatic matcha from Kagoshima Prefecture, sourced from the long-established tea merchant Ikeda Seicha.

This matcha milk spread contains eggshell calcium, making it a tasty way to enjoy calcium together with a sweet, creamy flavor. Its smooth whipped texture makes it easy to spread on bread, toast, pancakes, waffles, crackers, or other desserts.

Please note that the product may harden when stored below 10°C. After opening, store at room temperature and consume within approximately one month. Oil separation may occur, but this does not affect product quality.

Key Features

• Japanese fluffy matcha milk spread
• Light whipped texture inspired by fresh cream
• Made with matcha from Kagoshima Prefecture
• Matcha sourced from the long-established tea merchant Ikeda Seicha
• Contains eggshell calcium
• Sweet milky condensed milk-style flavor
• Ideal for bread, toast, pancakes, waffles, and desserts

How to Use
Spread directly on bread, toast, pancakes, waffles, crackers, or other desserts. Stir gently before use if oil separation occurs.

Ingredients
Vegetable Oil, Powdered Sugar, Milk-Based Food Product, Sugar, Refined Processed Edible Oil, Lactose, Matcha, Whole Milk Powder, Dextrin, Salt, Eggshell Calcium, Emulsifier

Allergen Information
Contains egg, milk ingredients, and soy.

Nutritional Information per 15 g Serving
Energy: 99 kcal
Protein: 0.4 g
Fat: 8 g
Carbohydrates: 6.3 g
Salt equivalent: 0.02 g

Storage Method
Regarding low-temperature storage: It will harden when cooled (below 10°C), which may happen during transportation via air mail. After opening, store at room temperature and consume within approximately one month.